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Erisco Foods Limited

CLOSED

Mechanical Technician

Kano, Nigeria

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Erisco Foods Limited

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Fuzu

© Fuzu Ltd 2024

CLOSED FOR APPLICATIONS

Mechanical Technician

Closing: Jun 30, 2024

This position has expired

Published: May 23, 2024 (2 months ago)

Job Requirements

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Job Summary

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Job Requirements
  • A minimum of B.Sc / HND in Mechanical Engineering or relevant field.
  • Minimum of Two (2) years professional experience as Mechanical Technician the FMCG sector.
  • Experience operating hand and power tools, soldering and fault-testing equipment.
  • Excellent problem-solving skills.

How to Apply
Interested and qualified candidates should send their Application Letter and Resume as one attachment in MS Word or PDF format to: the provided email address using the Job Title and Location as the subject of the email for e.g "Mechanical Technician - Kano."

Responsibilities
Job Requirements
  • A minimum of B.Sc / HND in Mechanical Engineering or relevant field.
  • Minimum of Two (2) years professional experience as Mechanical Technician the FMCG sector.
  • Experience operating hand and power tools, soldering and fault-testing equipment.
  • Excellent problem-solving skills.

How to Apply
Interested and qualified candidates should send their Application Letter and Resume as one attachment in MS Word or PDF format to: the provided email address using the Job Title and Location as the subject of the email for e.g "Mechanical Technician - Kano."

  • Respond quickly to service requests and troubleshoot and repair mechanical systems
  • Perform preventative maintenance on a regular schedule
  • Assembling, evaluating, testing, and maintaining machines.
  • Reading and interpreting engineering codes.
  • Assemble, install, test and maintain components and parts of machinery and equipments.
  • Diagnose malfunctioning system, apparatus, and components using test equipment and hand tools, to locate the cause of machine breakdown and correct the problem.
  • Follow all Food Manufacturing rules and regulations including but not limited to Good Manufacturing Practices (GMP’s) and Safe Quality Foods (SQF).
  • Troubleshooting and maintenance of packaging and process machines.

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